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Works on Health and Best Food
London - H. Vickers 1880 - A very scarce compilation of Wells's nineteenth-century guides to keeping healthy. First Edition. Fiveworks in one. Titles include: Good Health and How to Secure it; Health and Economy in the Selection of Food; Water, and How to Apply it in Health and Disease; Woman: Her Diseases, and How to Cure Them; The Best Food and How to Cook it. 'Good Health and How to Secure it' features an illustrated frontispiece. Contains numerous illustrations in the text. With testimonials to the rear of 'Good Health', 'Water' and'Woman'. With a bookseller's label for Cooks Books, Sussex, to the front pastedown. Professor R. D. B. Wells was formerly Practical Phrenologist and Hygienic Practitioner at Pavilion Place, Scarborough. Condition: In a decorative cloth binding with gilt edges. Externally, generally smart, lightly rubbed in places. Hinges strained. Internally, generally firmly bound although slightly strained in places. Some spots to the first and last few pages but otherwise generally clean. Overall: VERY GOOD. [Attributes: First Edition; Hard Cover]
      [Bookseller: Rooke Books PBFA]
Last Found On: 2017-06-15           Check availability:      AbeBooks    

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