The viaLibri website requires cookies to work properly. You can find more information in our Terms of Service and Privacy Policy.

Recently found by viaLibri....

Mastering the Art of French Cooking
New York: Alfred A. Knopf. 1961: First edition, first printing. In Good condition, in a fair dust jacket. Pen markings to text; evidence of erased pencil on many pages as well. Occasional stain to pages. Pages show occasional sign of use in a kitchen, a few creases and at least one tear. Name and address of former owner penned on front paste down. Side of page block shows light spotting and rubbing. Cloth has a bit of wear and light rubbing. The dust jacket is tattered with heavy loss, tears, and tape repairs to the verso. Stated first edition.
      [Bookseller: Burnside Rare Books]
Last Found On: 2014-10-02           Check availability:      IOBABooks    


Browse more rare books from the year 1961

      Home     Wants Manager     Library Search     563 Years   Links     Contact      Search Help      Terms of Service      Privacy     

Copyright © 2019 viaLibri™ Limited. All rights reserved.