viaLibri Requires Cookies CLICK HERE TO HIDE THIS NOTICE

Recently found by viaLibri....

Apician Morsels; or Tales of the Table, Kitchen, and Larder: Containing a New and Improved Code of Eatics; Select Epicurean Precepts, Nutritive Menus, Reflections, Anecdotes, &c., Illustrating the Veritable Science of the Mouth, Which Includes ...
New York: J. & J. Harper, 1829. First American Edition. Quarter Calf. Very Good. 7 5/16" Tall. Plates By Cruikshank. 1st Printing 212 Pp., Two Preliminary Blanks, Two Frontispieces Repeated In The Text, Three Final Blanks With No Catalog At End. Bookplate Of California Food And Wine Expert Robert L. Balzer; Small Silver Bookseller's Label Of Zeitlin And Ver Brugge On Rear Endpaper With Their Pencil Note "Lincoln #100" On Front Endpaper. Bound In Quarter Calf, Morocco Spine Label, Elaborate Gilt Design In Five Other Compartments, Watered Paper Covers And Plain Endpapers. Binding Worn, Top Of Spine Chipped Down To Page Block, But Leather Has Been Recently Professionally Refreshed; Much Of Gilt In Spine Label Now Worn Away. Contents Crisp, Immaculate With Very Little Light Even Foxing To A Few Pages, No Dark Foxing Spots.
      [Bookseller: Arroyo Seco Books]
Last Found On: 2017-06-22           Check availability:      IOBABooks    


Browse more rare books from the year 1829

      Home     Wants Manager     Library Search     561 Years   Links     Contact      Search Help      Terms of Service     

Copyright © 2017 viaLibri™ Limited. All rights reserved.