The viaLibri website requires cookies to work properly. You can find more information in our Terms of Service and Privacy Policy.

Recently found by viaLibri....

Mastering the Art of French Cooking
New York: Alfred A. Knopf. 1961: First edition, first printing, with statement of "FIRST EDITION" on copyright page. All first printing points of issue present in book and dust jacket. "About the Authors" page at rear is properly dated August, 1961. The title page is printed in both red and black ink, as called for. Lacking the dust jacket. In Good condition. Soiling to boards, edge wear, bumping and scraping to corners. Pages are toned, with waviness from contact with moisture and apparent use in a kitchen, and show soiling, some staining, creasing and moderate to heavy signs of use and wear. Rare. First edition.
      [Bookseller: Burnside Rare Books]
Last Found On: 2014-09-04           Check availability:      IOBABooks    

LINK TO THIS PAGE: www.vialibri.net/years/items/651296/1961-simone-beck-louisette-bertholle-julia-child-mastering-the-art-of-french-cooking

Browse more rare books from the year 1961


      Home     Wants Manager     Library Search     562 Years   Links     Contact      Search Help      Terms of Service      Privacy     


Copyright © 2018 viaLibri™ Limited. All rights reserved.