The viaLibri website requires cookies to work properly. You can find more information in our Terms of Service and Privacy Policy.

Recently found by viaLibri....

Mastering the Art of French Cooking
New York: Alfred A. Knopf, 1961. First Edition, Second Printing. Hardcover. Very Good. Signed. First edition, second printing with "Published October 16, 1961" on copyright page. Signed dated 8/16/93 by Julia Child on the title page. Very Good, with toning and some spotting to cloth and wear at spine ends, spine rolled with a small stray ink mark at the base, corners and top edge of rear board bumped, light spotting to topstain, hinge following front free end paper is a bit over-opened, pages toned with corners bumped throughout text block, lacking the dust jacket. A lovely copy of this culinary classic, rarely found signed in such an early printing.
      [Bookseller: Burnside Rare Books ]
Last Found On: 2017-11-22           Check availability:      ABAA    


Browse more rare books from the year 1961

      Home     Wants Manager     Library Search     562 Years   Links     Contact      Search Help      Terms of Service      Privacy     

Copyright © 2018 viaLibri™ Limited. All rights reserved.