Recently found by viaLibri....
2020-09-09 08:39:21
Child, Julia
Mastering the Art of French Cooking Volume Two
Knopf, 1970. 1st Edition. Hardcover. Near Fine / Very Good. A near fine first edition (so stated on the copyright page) inscribed by Julia Child ("Bon Appetit!") on the half-title page. In a very good dust jacket (one inch triangular chip on front panel). Housed in a custom-made collector's cloth slipcase. [Attributes: First Edition; Signed Copy; In Dust Jacket]
Bookseller: bookbid [Beverly Hills, California, United States]
Check availability:

Search for more books on viaLibri


Browse more rare books from the year 1970